Olive processing

Olive mills and presses

The olive press is designed for cold oil extraction, and is particularly suitable for small and medium-sized producers who wish to obtain high quality olive oil. This system follows a traditional method, which guarantees simple and quick processing while preserving the organoleptic properties of the oil as much as possible. Cold extraction allows the aromas, flavours and nutritional characteristics of the olive oil to remain intact, offering a final product with a rich and authentic taste. Ideal for those seeking an artisanal yet efficient production process, this mill allows you to obtain an excellent oil, with a low environmental impact and in a natural way.

 

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Crushers
or a producer who wants to process the olives immediately after harvesting and obtain a high quality extra virgin...
Defoliators, deramifiers, washing
Defoliating and washing units play a crucial role in the extra virgin olive oil production process, ensuring that...
Oil filtering
Enoil' filters are designed and manufactured entirely in our workshop, with welding performed by robots and tested...
Stoning machines
The olive-pit separating machine is specifically designed to effectively separate pits from olives. The machine is...
Elevators
The belt elevators are designed to transport olives to the deramification or washing units, with a version that...

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