Filling machine - autoclave isobaric filler 80 - 100 bottles / hour

For standart sparkling wine bottles.

Isobaric (counter pressure) filler for visually filling a bottle with sparkling wine, beer, fruit juices from pressurised containers such as autoclave kegs. 

Bottle size 0.375 to 1.5 litres. 

Manual operation. 

Max. pressure 2 bar. 

With pump max. 3 bar.

Procedure 

1) Insert bottle 

2) Close burst protection

3) Open CO2 from keg or compensating bottle, saturate empty bottle

3.1) Open tap for connection to bottle vacuum pump (vacuum gauge -05/0.6 bar) 

4) Open tap for pressurised liquid, check filling through sight glass, close when full. 

5) Vent cock

6) Remove bottle

7) Cap

Bottle c02 with pressure reducer may be required