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The olive press for cold extraction is designed for small and medium producers who wish to obtain high quality olive oil. It uses a traditional, simple and fast system that preserves the natural characteristics of the oil through cold processing.
Composition of the Crusher
Made entirely of AISI 304 stainless steel.
Composed of:
An olive crushing mill to crush the olives.
A kneading trough to mix the olive paste.
A dispenser to evenly distribute the paste on the ‘fiscoli’.
Press:
Painted steel frame with stainless steel basin and pressing plate.
Equipped with:
Manual hydraulic pump.
Pressure gauge to monitor pressure.
Basket with 50 mats and 9 AISI 304 stainless steel discs.
3 Items
Olive press crusher 50 kg/hour
PLL11200
€12,758.76
VAT included
The olive press for cold extraction is designed for small and medium producers who wish to obtain high quality olive oil. It uses a traditional, simple and fast system that preserves the natural characteristics of the oil through cold processing.
Composition of the Crusher
Made entirely of AISI 304 stainless steel.
Composed of:
An olive crushing mill to crush the olives.
A kneading trough to mix the olive paste.
A dispenser to evenly distribute the paste on the ‘fiscoli’.
Press:
Painted steel frame with stainless steel basin and pressing plate.
Equipped with:
Manual hydraulic pump.
Pressure gauge to monitor pressure.
Basket with 50 mats and 9 AISI 304 stainless steel discs.
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Conditions of Sale and Guarantees
Optional: hydraulic power pack, electric pressure gauge and three-phase motor with 2 speeds.
Technical specifications
Output: 50 Kg/h for both machines (crusher and press).
Pressure: The press operates at 400 BAR.
Motors:
Crusher: 2.2 kW.
Kneading tank: 0.55 kW.
Press: 1 kW.
Dimensions: 1700 x 1280 x 2325 mm (for both machines).
Materials and Construction
All parts that come into contact with the oil are made of AISI 304 stainless steel, guaranteeing strength, durability and respect for the quality of the final product.
Cold Extraction
The cold extraction system makes it possible to produce a high quality olive oil, maintaining its organoleptic properties unaltered, thanks to the treatment that avoids an increase in temperature during processing.
This mill is the ideal solution for those who wish to produce artisanal olive oil efficiently and with robust, quality equipment.
PLL11200
3 Items