Aphrometers for satin cork - natural, agglomerated and synthetic cork
Manometer -1+5 immersed in glycerine with customisable measuring scale on request
Possibility of digital pressure gauge 0+1000Kpa 1/4R 75 Cl 0,5
Stainless steel support to facilitate measuring operation
Depending on the model chosen, the instrument quickly and accurately measures the pressure or vacuum existing inside a corked bottle previously filled with liquid.
The measurement is also made possible by means of a stainless steel needle that is suitably shaped and pierced. The needle, inserted manually through the bottle closure cap, has the function of transferring the pressure or vacuum values to the pointer of the glycerine oil bath type stainless steel pressure gauge.
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The 60 mm diameter pressure gauge placed in the optimum position will allow easy reading of the values.
- Control of pressure variation inside bottles of classic method sparkling wine.
- Control of 'nitrogen' pressure fed in with the nitrogen system.
- Checking the 'vacuum' value in bottles corked with the vacuum system.
- Evaluation of the behaviour of natural or synthetic corks, metal or plastic screw caps and crowns subjected to pressure.